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Top Ten Famous Wines in China's History
1, Maotai

Maotai liquor is a typical maotai-flavor Daqu liquor with the most perfect style. Its wine is bright and transparent, slightly yellow, with outstanding sauce flavor and intoxicating, and it is fragrant without drinking. Maotai liquor is pure, transparent, mellow and melancholy, and consists of three special flavors: sauce flavor, cellar bottom flavor and mellow sweetness.

2. Wuliangye

Wuliangye liquor is a typical representative of Luzhou-flavor Daqu liquor. It combines the aura of heaven, earth and people, and is brewed from five high-quality cereals, namely sorghum, glutinous rice, rice, wheat and corn. It has a unique style of "long aroma, mellow taste, sweet entrance, clear throat, harmonious flavor and just right".

3. xifeng liquor

Xifeng liquor belongs to other flavor types, and has been rated as a national famous wine for four times.

4. Shuanggou Daqu

With its typical Luzhou-flavor style, clear and transparent color, rich aroma, harmonious flavor and long aftertaste, this wine has been rated as a national famous wine for two consecutive years.

5. Yanghe Daqu

Sweet, soft, soft, clean and fragrant are the characteristics of Yanghe Daqu.

6. Gu Jing Winery

Gu Jing Distillery belongs to Luzhou-flavor liquor, which has the characteristics of clear color as crystal, pure fragrance as blue, sweet and mellow entrance and long aftertaste.

7. Jian Nanchun

Its predecessor should be pushing the famous sword of the Tang Dynasty to burn spring in the south;

8. Luzhou Laojiao Tequ Liquor

Luzhou Laojiao Tequ was recognized as a typical representative of Luzhou-flavor liquor by the state in 1952. LU ZHOU LAO JIAO CO.,LTD Bao national liquor is carefully brewed in Bao national pits, which is the best Luzhou-flavor liquor at present.

9. Fenjiu

It is a typical representative of China Fen-flavor liquor and is famous for its unique flavor and purity. Its typical style is soft, sweet and fragrant after drinking. Moderate drinking can dispel cold, eliminate food stagnation and promote blood circulation.

10, Dongjiu

The flavor of Dongjiu is different from Luzhou-flavor and Maotai-flavor, and belongs to other flavor types. The production method of Dongjiu is unique, which combines the production technology of Daqu liquor and Xiaoqu liquor.