2. Prepare 2m cups of glutinous rice flour and appropriate amount of brown sugar.
3. Mix brown sugar and japonica rice flour evenly, add appropriate amount of water, and make dough.
4. Divide the dough into equal parts and knead it into a circle.
5, put the ball in and press it hard, put it in the past and gently knock on the table, and it will come out.
6. It's time to board the ship.
7. It will take about 15-20 minutes to finish.