Liquor with a history of more than 5,000 years is the spiritual food of China people and the essence of Chinese wine table culture. For China, which has a vast territory and rich products, there are great differences in region, products and diet, so there are many kinds of liquor with different flavors.
And wine merchants, do you know the representative wines of various places? Come to popular science quickly.
Beijing: Erguotou
Erguotou is the "Guo Gaitou" wine when the raw materials are fired in the second pot. This wine is the purest, odorless, high in concentration but not strong, and really mellow.
Shanghai: immortal wine
The packaging of fairy wine is international, and the gift is decent.
Tianjin: Jin Jiu
High-alcohol wine is not strong, low-alcohol wine is not weak, and it can't be drunk.
Shandong: Mount Tai, Peninsula Well, Jingyanggang and Kongfujia.
Luzhong Mountain area is Mount Tai and Peninsula Well, and Qingdao is the hometown of Jingyanggang and Kung Fu. The wine is mainly Luzhou-flavor, and the price is real. You can definitely buy a bottle of warm hometown wine for your parents with an average price of less than 200.
Shanxi: Fenjiu
Typical representative of Fen-flavor liquor. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, it is also called "Xinghua Village Wine".
Jiangsu: Yanghe and Peigong wine.
Yanghe in southern Jiangsu and Peigong wine in northern Jiangsu. Yanghe is a household name, and Peigong liquor is unique in decoration.
Zhejiang: Shaoxing yellow rice wine
One of the special wines of Han nationality. It is the oldest wine in the history of Han nationality's brewing.
Shaanxi: xifeng liquor
It is mellow and elegant, sweet and refreshing, with harmonious taste and clean and long tail. It is a unique Feng-flavor liquor.
Henan: Song He, Du Kang and Baofeng Liquor.
There is a popular saying in Zhengzhou-in Zhengzhou, a brand is drunk every year. Henan people like to pick liquor, and well-known brands are easily favored.
Hebei: Laobaigan
In addition to Shijiazhuang, consumers in other cities are more loyal to local wines. For example, Chengde people only drink Bancheng Shaoguo, Shanzhuang and Jiulong drunk, Handan people prefer Congtai, Hengshui people only recognize tempting fate, and Baoding people drink Liu Ling drunk more.
Jiangxi: Stern wine
Jiangxi people who love to drink liquor speak highly of Lester and Zhanggong Wang.
Heilongjiang: Beidacang and Yuquan Square Bottles
At present, Yuquan and Beidacang, which are more active in the market, are relatively close to the people.
Guizhou: Maotai/span >
In fact, Guizhou locals don't often drink Maotai. Many wineries in Maotai Town have very good wine with good quality, but the price is much lower than that of Maotai. There are twenty or thirty companies in the market, such as Xijiu, Dongjiu, Guotai, Qianzhuang and so on.
Sichuan: Wuliangye, LU ZHOU LAO JIAO CO.,LTD and Jiannanchun.
North Sichuan can be Gu Feng, South Sichuan can be Wuliangye, Langjiu and LU ZHOU LAO JIAO CO.,LTD, and Southwest Sichuan can choose Tuopai and Jiannanchun.
Jilin: Jidequan
The fragrance is natural, not on the head. It is deeply rooted in the local market and has a deep mass base.
Fujian: Feng Dan fine wine
Mid-range price liquor brand. Fuzhou people generally don't drink white wine, but like to drink rice wine and the like.
Hunan: Liuyang River.
There are also many liquor brands in Hunan. If you want to be a representative, it is Liuyang River. The local sales volume of Liuyang River is still good, and it can be bought everywhere.
Hubei: Bai Yunbian
Bai Yunbian won the title of the first Hubei people's favorite liquor with a meager advantage. Followed by Daohuaxiang, Zhijiang and Yellow Crane Tower.
Guangdong: Zheng Shuang, Jiujiang
In the liquor market, local liquors such as "Jiujiang Zheng Shuang", "King of Yellow Rice Wine" and "Shiwan Yellow Rice Wine" occupy a relatively large market share and have a light taste.
Guangxi: Sanhua wine
Guilin Sanhua Liquor is one of the three treasures in Guilin and the representative of China rice-flavor liquor. Known as the king of yellow rice wine, the pride of Guilin people.
Anhui: Gujing Distillery
Local specialty wines can be said to be Gujing Distillery, Kouzijiao and Yingjia, all of which have their own consumer groups.
Qinghai: highland barley wine
Highland barley wine is a specialty of Qinghai, which is brewed from highland barley. This wine is high in alcohol and slightly bitter, but it can't be drunk.
Tibet: Tibetan antelope and Tibetan highland barley wine
Tibetan antelopes take the high-end route to give people away. Local people are used to drinking highland barley wine, and Tibetan highland barley wine takes the local popular route, which is similar to Yi Labao's wine bottle and cheap.
Inner Mongolia: Hetao series, Wolf beyond the Great Wall
Some well-known specialty wines in Inner Mongolia are Hetao series, Grassland White series and Mongolian King series. Both high and low are popular. There is also a wolf outside the Great Wall, which has a good reputation.
Ningxia: Daxia Palace
Ningxia hospitality wine, mellow and harmonious, has a delicate entrance, does not go to the head after drinking, does not stimulate the stomach, and sobers up faster.
Gansu: Guhe area
The local liquor is mainly Luzhou-flavor, with a degree of about 40 degrees. Guhezhou and Tengger singer Ritter Liquid are extremely difficult to find online. If you are good at this, you can buy it locally.
Hainan: Haima Winery
Haima tribute wine, very small, 120 ml, and cheap.
Xinjiang: Yilite
The local wines sell well: Yilite, Xiaoerbulake and Santai Laojiao, and the main producing area is Yili. People in Xinjiang generally drink local wine with a high alcohol content, generally above 50 degrees.
Taiwan Province Province: Golden Gate Sorghum.
Kinmen kaoliang liquor is the first famous wine in Taiwan Province Province, and it is also called "Three Treasures of Taiwan Province" with Alishan and Sun Moon Lake.